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Sauce-flavored Fan Bone


Classification

Pigs


Brand: Ran Jin Selected Ingredients: Pork Fan Bone Specification: 800g/box Product Features: After thawing this product, deep fry it in hot oil until fully cooked, then drain the oil, sprinkle with seasoning, and serve. It has a rich sauce flavor, crispy on the outside and tender on the inside, fresh and enticing.

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